Make your Easter ham unforgettable with this sweet and tangy 3-ingredient glaze—it’s simple, striking, and brings out the best in any fully-cooked cut.

Whether you’re serving bone-in, boneless, or a spiral ham, this glaze creates a glossy, flavor-packed finish that turns your main dish into a true showpiece.

It’s the kind of no-fail recipe that gets people talking and makes your holiday table feel just right without piling on extra prep!

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x - Jenny

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3-Ingredient Ham Glaze Recipe

The Superb Quality of Mauviel