Insanely Delicious Cinnamon Roll Cake with Apples and Pecans takes all the cozy flavors of fall
— ripe apples, crunchy pecans, and warm cinnamon —
and bakes them into one irresistible treat. 
The best part? 
It all starts with refrigerated cinnamon rolls, making this recipe as easy as it is indulgent.
Think of it as a coffee cake for non-bakers: gooey, sweet, and packed with autumn goodness, yet simple enough to pull together without turning your kitchen upside down. 
If boxed cake mix hacks are your style, this recipe is right up your alley — just a step up, with a clever shortcut that delivers bakery-level flavor. 
One bite, and you’ll wonder why you ever stressed about homemade cinnamon rolls in the first place!