This uniquely Southern Chicken Salad with Pineapple is perfect for party platters or weekday sandwiches—especially when piled onto buttery croissants or spooned over crisp lettuce. When time’s tight, I blitz canned white meat chicken in the food processor and mix it up in a flash.
If peanuts and pineapple in your chicken salad sound surprising, just wait. The combo of salty crunch and juicy sweetness takes this classic to a whole new level. Built on a base of chicken, mayo, and finely chopped onion, this recipe brings the warmth and hospitality of the South in every bite—comforting, creamy, and just unexpected enough to wow!
Visit Charleston, South Carolina
Hotel Emeline, Charleston, South Carolina
Charleston doesn’t shout—she draws you in with gaslit alleys, secret gardens, and the slow hush of tides brushing against centuries-old stone. It’s a city built on stories, where every pastel façade and cobblestone street hides a secret or two.
At the center of it all, Hotel Emeline offers a refined place to land—housed in a historic mercantile building with thoughtful touches, cozy corners, and a courtyard made for lingering. Start your day with coffee from Clerks, end it with wood-fired dishes and cocktails at Frannie & The Fox, and in between, let the city surprise you. This isn’t just a visit—it’s an invitation to wander.
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